Ranch Chicken Tenders
Crispy baked chicken tenders coated in ranch seasoning.
Start Cooking with Interactive GuideIngredients
Makes 4 servings
- 1.5 lbs chicken tenders
- 1 cup breadcrumbs
- 1 packet ranch seasoning
- 2 eggs, beaten
Instructions
- Preheat oven to 400°F.
- Mix breadcrumbs with ranch seasoning.
- Dip chicken in egg, then coat in breadcrumb mixture.
- Bake for 18-20 minutes until golden and cooked through.