MediumDesserts

Tiramisu

Italian dessert with coffee-soaked ladyfingers and mascarpone

8 servings31 minMedium
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Ingredients

Makes 8 servings

  • 24 ladyfingers
  • 2 cups strong brewed coffee, cooled
  • 16 oz mascarpone cheese
  • 4 eggs, separated
  • 1/2 cup sugar
  • 2 tbsp cocoa powder

Instructions

  1. Whisk egg yolks and sugar, then fold in mascarpone.
  2. Whip egg whites to soft peaks and fold into mascarpone mixture.
  3. Dip ladyfingers in coffee and layer in a dish with mascarpone mixture.
  4. Dust with cocoa powder and chill for at least 4 hours.