EasyBreakfast

Classic Pancakes

Fluffy buttermilk pancakes perfect for weekend mornings

4 servings25 minEasy
Start Cooking with Interactive Guide

Ingredients

Makes 4 servings

  • 2 cups flour
  • 2 tbsp sugar
  • 2 tsp baking powder
  • 1.75 cups buttermilk
  • 2 eggs
  • 1/4 cup melted butter

Instructions

  1. Whisk together flour, sugar, and baking powder.
  2. In another bowl, whisk buttermilk, eggs, and melted butter.
  3. Combine wet and dry ingredients until just mixed.
  4. Cook on a hot griddle until bubbles form, then flip and cook until golden.