Beef Tacos

Ingredients

Makes 4 servings

• 1 lb ground beef
• 2 tbsp taco seasoning
• 8 taco shells
• 1 cup shredded lettuce
• 1 cup shredded cheese
• 1 tomato, diced

Instructions

1. Brown ground beef in a skillet, drain excess fat.
2. Stir in taco seasoning and a splash of water, simmer 5 minutes.
3. Warm taco shells.
4. Fill shells with beef and top with lettuce, cheese, and tomato.