Shirley Temple
Sweet and bubbly non-alcoholic classic with grenadine
Start Cooking with Interactive GuideIngredients
Makes 1 servings
- 6 oz ginger ale
- 1/2 oz grenadine
- 1 maraschino cherry, for garnish
Instructions
- Fill a glass with ice.
- Pour in ginger ale.
- Add grenadine and stir gently, allowing it to settle.
- Garnish with a maraschino cherry.