Mango Lassi
Indian yogurt drink with fresh mango and cardamom
Start Cooking with Interactive GuideIngredients
Makes 2 servings
- 2 cups ripe mango, chopped
- 1 cup plain yogurt
- 2 tbsp sugar
- 1/4 tsp ground cardamom
- 1/2 cup milk
Instructions
- Add all ingredients to a blender.
- Blend until smooth.
- Chill or add ice cubes.
- Serve in tall glasses.