Potato Salad

Ingredients

Makes 8 servings

• 3 lbs potatoes, boiled and cubed
• 1 cup mayonnaise
• 2 tbsp mustard
• 3 boiled eggs, chopped
• 2 celery stalks, diced
• Salt and pepper

Instructions

1. Boil potatoes until tender, then cool and cube.
2. Mix mayonnaise, mustard, salt, and pepper.
3. Fold in potatoes, eggs, and celery.
4. Chill before serving.