EasyBreakfast

Caprese Egg Bake with Cherry Tomatoes and Basil

A baked egg dish layered with mozzarella, cherry tomatoes, and fresh basil.

6 servings30 minEasy
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Ingredients

Makes 6 servings

  • 10 large eggs
  • 1/2 cup milk
  • 2 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella, torn
  • 1/4 cup torn basil
  • 2 tbsp olive oil

Instructions

  1. Preheat oven to 375°F, grease a baking dish.
  2. Whisk eggs and milk, pour into the dish.
  3. Scatter cherry tomatoes and mozzarella over the top, drizzle with olive oil.
  4. Bake 28–30 min until set. Top with fresh basil before serving.