Minestrone Soup

Ingredients

Makes 6 servings

• 2 tbsp olive oil
• 1 onion, diced
• 2 carrots, diced
• 1 can diced tomatoes
• 1 can kidney beans, drained
• 1 cup small pasta

Instructions

1. Sauté onion and carrots in olive oil until softened.
2. Add tomatoes, beans, and vegetable broth, bring to a boil.
3. Simmer for 20 minutes, then add pasta.
4. Cook until pasta is tender and serve hot.