Peach Cobbler
Warm, sweet Southern peach cobbler with a buttery topping.
Start Cooking with Interactive GuideIngredients
Makes 8 servings
- 6 cups sliced peaches
- 1 cup sugar
- 1 cup flour
- 1 cup milk
- 1/2 cup melted butter
- 1 tsp baking powder
Instructions
- Preheat oven to 350°F and pour melted butter into a baking dish.
- Mix flour, sugar, milk, and baking powder, pour over butter.
- Top with peaches, do not stir.
- Bake for 45 minutes until golden brown.