Chocolate Brownies

Ingredients

Makes 16 servings

• 1 cup butter, melted
• 2 cups sugar
• 4 eggs
• 1 cup cocoa powder
• 1 cup flour
• 1 tsp vanilla extract

Instructions

1. Preheat oven to 350°F and grease a baking pan.
2. Whisk melted butter and sugar, then beat in eggs and vanilla.
3. Fold in cocoa powder and flour until just combined.
4. Bake for 25-30 minutes until a toothpick comes out mostly clean.