Lemonade

Ingredients

Makes 6 servings

• 1 cup fresh lemon juice
• 1 cup sugar
• 1 cup water, for simple syrup
• 4 cups cold water
• 1 lemon, sliced, for garnish

Instructions

1. Heat sugar and 1 cup water until sugar dissolves to make simple syrup, then cool.
2. Combine lemon juice, simple syrup, and cold water in a pitcher.
3. Stir well and chill.
4. Serve over ice with lemon slices.