Mai Tai
Tropical rum cocktail with orgeat and lime
Start Cooking with Interactive GuideIngredients
Makes 1 servings
- 1 oz light rum
- 1 oz dark rum
- 1/2 oz orange liqueur
- 1/2 oz orgeat syrup
- 3/4 oz fresh lime juice
Instructions
- Shake light rum, orange liqueur, orgeat, and lime juice with ice.
- Strain into a glass filled with crushed ice.
- Float dark rum on top.
- Garnish with a mint sprig and lime wheel.