French Toast
Golden, custardy bread slices perfect with berries and syrup
Start Cooking with Interactive GuideIngredients
Makes 4 servings
- 8 slices thick bread
- 4 eggs
- 1 cup milk
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 2 tbsp butter
Instructions
- Whisk eggs, milk, cinnamon, and vanilla in a shallow dish.
- Dip bread slices in egg mixture, coating both sides.
- Cook in a buttered skillet until golden on both sides.
- Serve with syrup and fresh berries.