EasyAppetizers

Grilled Vegetable Skewers with Ranch Dip

Colorful grilled veggie skewers served with cool ranch dip.

4 servings20 minEasy
Start Cooking with Interactive Guide

Ingredients

Makes 4 servings

  • 2 zucchini, sliced
  • 2 bell peppers, chunked
  • 1 red onion, chunked
  • 2 tbsp olive oil
  • Ranch dressing for dipping
  • Skewers

Instructions

  1. Thread vegetables onto skewers.
  2. Brush with olive oil and season with salt and pepper.
  3. Grill 8-10 minutes, turning occasionally.
  4. Serve with ranch dressing for dipping.