EasyLunch

Classic Cheeseburger

Juicy beef patty with melted cheese, lettuce, and tomato.

4 servings15 minEasy
Start Cooking with Interactive Guide

Ingredients

Makes 4 servings

  • 1 lb ground beef
  • 4 slices cheddar cheese
  • 4 burger buns
  • Lettuce, tomato, onion
  • Salt and pepper

Instructions

  1. Form beef into 4 patties and season with salt and pepper.
  2. Grill patties 4-5 minutes per side.
  3. Top with cheese and let melt.
  4. Assemble burgers with buns and toppings.