Coleslaw
Crunchy, creamy cabbage coleslaw, perfect BBQ side.
Start Cooking with Interactive GuideIngredients
Makes 8 servings
- 1 bag shredded cabbage mix
- 1/2 cup mayonnaise
- 2 tbsp apple cider vinegar
- 1 tbsp sugar
- Salt and pepper
Instructions
- Whisk mayonnaise, vinegar, sugar, salt, and pepper.
- Toss with shredded cabbage mix.
- Chill for at least 30 minutes before serving.